Notes from The Nightingale: We make American favorites from scratch, using the best ingredients available. Our partners - local fishermen, farmers, brewers, and purveyors from our island community and around the state of Maine - bring us local products, in-season. Our chef is committed to simple, comfort cooking and allowing ingredients to shine.
Our cocktails are crafted with homemade syrups and island-grown herbs by Vinalhaven’s most passionate mixologist. The wine list features selections from small producers around the world, chosen by our resident CMS Certified Sommelier for their unique character and outstanding value. We keep a rotation of four craft beers on tap, plus an eclectic list of beers in bottles and cans.