"If we are lucky we’ll snag a table at The Corner Hotel in Tivoli for brunch. The owners (Brice Marden and his family) have done a fantastic job redecorating the hotel, which is also home to his outstanding personal art collection. It is set in a charming century-old building and the farm-to-table menu somehow seems to appeal to all members of the family—a rare yet important factor, for sure. More than likely I will see a familiar face in there, too!" - Katie Lydon
"My husband and I both love The Corner, the restaurant in Hotel Tivoli that features incredible farm to table food by Chef Devon Gilroy sourced from local farmers. The personal art collection of painters Brice and Helen Marden is woven throughout the restaurant and the hotel rooms upstairs." - Bettina Prentice
I have only had the pleasure of a tour, but the fantasy element of a European alpine setting has me wanting to book as soon as we get snow. Skiing Hunter is only minutes away. - Michael Bruno
Get one of the six cozy rooms in this perfect little mountain gem located in one of the arts and crafts cottages built in the 1880s for the Colgate Family. Serene wooded grounds for an idyllic weekend. - Juan Carretero
Our favorite restaurant is Foxfire Mountain House in Mount Tremper.
Their menu is all locally sourced and their cocktails are all crafted with unique house-made infusions and bitters.
- Anne Foster + Suysel Cunningham
This old schoolhouse, turned Inn is one of my a favorite places to stop for a cocktail on my way though the Catskills. - Ana Hito
Foxfire reminds me of my days on the west coast when I used to go to Cabo San Lucas when it was all dirt roads. There is something raw and sexy about the bar at Foxfire that gives me the same relaxed feeling. - Michael Bruno
“We're back to basics up here - simple works as long as the details are right. That's our mantra for our guests, our food and our life. It's about bonfires & s’mores, grass-stained feet and splinters, tractor rides, good food and even better friends.” - Kirsten Harlow Foster
"Scribner's Catskill Lodge is all about style. I was there on a crisp Fall Thursday afternoon to get a first hand look at the cool space as the guests began to check in for the weekend. Had there been rooms available, I would have joined the party." - Michael Bruno
“Biking, canoeing, rafting in the warmer months, snowshoeing, hiking, and bird watching in the cooler months...and no matter what time of year, eating, drinking, and napping by the wood stove is encouraged!” - Kirsten Harlow Foster
"When traveling, I always encourage my friends to stay at The Stickett Inn. It’s really well done. The rooms are actually suites—well appointed—and the owners are simply lovely. In the summer, they open a little bar serving local crafted beers and liquors. There are also a few delicious cocktails created by my friend Lola Silverman." - Benoist Drut