Sant’Erasmo is the island in Venice where the the vegetables are grown for local use. Get off at the Punta Vela vaporetto stop. Walk north via the Via de le Motte - and enjoy the fields with vegetable cultivations, the vineyards and the lagoon! - Toma Clark Haines
From the shortlist of Natalie Randall -
There are no tomatoes like those from Waldingfield Farm. Truly. Many juicy heirloom varieties. - Natalie Randall
"Visiting Glynwood Farm is great. They have livestock and you can purchase organic meat." - Alison Spear
From the shortlist of John Stern -
"Blooming Hill makes me feel connected to the land and I know I am eating fresh, delicious and beautiful food that was probably picked the same day." - Michael Bruno
"You'll find me at Blooming Hill Farm with my family most weekends for brunch. Blooming Hill is all organic and their brunch and dinner menus feature their fabulous produce. Founder, Guy Jones, is a fountain of information regarding farming and growing a vegetable garden." - John Stern
A great cider is hard to come by, but if you're looking for a great cider, great drive and great town to explore, checkout Wayside in Andes. - Ana Hito
The shortest trip from farm to table - Michael Bruno
“Although I plan plenty of events at Blue Hill, I never grow tired of touring the farm, learning about sustainability and visiting my favorite animals. Get a healthy little lunch at the cafe while you’re there." - Claudia Hanlin
"For grass-fed beef and pasture-raised pork, we head to Sawkill, where you can also pick up lovely shearling pelts, wool for knitting, or soap." - Sabine Rothman
Recommended by TMG - Tmg Editors
“We love going to this out of the way orchard to take a tractor ride out into the fields to pick our own apples.” - Claudia Hanlin
From the shortlist of Michael Bruno -
